The complete practical brewer; or, Plain, accurate, and thorough instructions in the art of brewing ale, beer, and porter; including the process of making bavarian beer; also, all the Small beers, such as root-beer, ginger-pop, sarsaparilla-beer, mead, spruce-beer, etc. etc. Adapted to the use of public brewers, and private families, or those who may wish to brew on a Small scale. With numerous illustrations / by M. L. Byrn, M.D. graduate of the University of the city of New York; author of "Detection of fraud and protection of health," etc. etc.

The complete practical brewer; or, Plain, accurate, and thorough instructions in the art of brewing ale, beer, and porter; including the process of making bavarian beer; also, all the Small beers, such as root-beer, ginger-pop, sarsaparilla-beer, mead, spruce-beer, etc. etc. Adapted to the use of public brewers, and private families, or those who may wish to brew on a Small scale. With numerous illustrations / by M. L. Byrn, M.D. graduate of the University of the city of New York; author of "Detection of fraud and protection of health," etc. etc.

Detalles Bibliográficos
Autor principal: Byrn, M. L.
Formato: Libro
Lenguaje:English
Publicado: Philadelphia : Henry Carey Baird, Industrial publisher, No. 406 Walnut street, 1871.
Materias:
Industria
Colección:Banco de datos
Acervo:Universidad Autónoma Benito Juárez de Oaxaca. Biblioteca Francisco de Burgoa. Colección histórica
Descripción Física:199, 24 p. : il. ; 19 cm.
Tema general:Industria
Notas:Portada tipográfica. Texto a renglón seguido con paginación en números arábigos, cornisas y signaturas. Incluye ilustraciones. Encuadernación en keratol. Sello en tinta de los libros cedidos por Matias Romero al Instituto de Ciencias y Artes de Oaxaca
LEADER 01683nam a22002050004500
035 |a 1213 
041 0 |a eng 
100 1 |a Byrn, M. L. 
245 1 0 |a The complete practical brewer; or, Plain, accurate, and thorough instructions in the art of brewing ale, beer, and porter; including the process of making bavarian beer; also, all the Small beers, such as root-beer, ginger-pop, sarsaparilla-beer, mead, spruce-beer, etc. etc. Adapted to the use of public brewers, and private families, or those who may wish to brew on a Small scale. With numerous illustrations / by M. L. Byrn, M.D. graduate of the University of the city of New York; author of "Detection of fraud and protection of health," etc. etc. 
260 |a Philadelphia : Henry Carey Baird, Industrial publisher, No. 406 Walnut street, 1871. 
300 |a 199, 24 p. : il. ; 19 cm.  
500 |a Portada tipográfica. Texto a renglón seguido con paginación en números arábigos, cornisas y signaturas. Incluye ilustraciones. Encuadernación en keratol. Sello en tinta de los libros cedidos por Matias Romero al Instituto de Ciencias y Artes de Oaxaca 
504 |a Al principio de la obra está el índice de contenido 
504 |a Al final de la obra está el catálogo de publicaciones en venta de la casa impresora 
650 1 0 |a Industria 
740 0 |a Plain, accurate, and thorough instructions in the art of brewing ale, beer, and porter 
852 |a Universidad Autónoma "Benito Juárez" de Oaxaca, Biblioteca Francisco de Burgoa, Colección histórica 11055 
942 |c BURHIS 
943 |g Universidad Autónoma Benito Juárez de Oaxaca. Biblioteca Francisco de Burgoa. Colección histórica 
999 |c 1119715  |d 1119715 

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