Geyelin's poultry breeding, in a commercial point of view, as carried out by the national poultry company (limited), bromley, kent. Natural and artificial hatching, rearing and fattening, on entiirely new and scientific principales, with all the necessary plans, elevations, sections, and details, and a notice of the poultry establishments in France / by Geo. Kennedy Geyelin, C. E. ; with a preface by Charles L. Flint, secretary Massachussetts state board of agriculture. Author "Milch cows and dairy farming," "grasses and forage plants." With twenty-seven illustrations

Geyelin's poultry breeding, in a commercial point of view, as carried out by the national poultry company (limited), bromley, kent. Natural and artificial hatching, rearing and fattening, on entiirely new and scientific principales, with all the necessary plans, elevations, sections, and details, and a notice of the poultry establishments in France / by Geo. Kennedy Geyelin, C. E. ; with a preface by Charles L. Flint, secretary Massachussetts state board of agriculture. Author "Milch cows and dairy farming," "grasses and forage plants." With twenty-seven illustrations

Detalles Bibliográficos
Autor principal: Geyelin, Kennedy
Otros Autores: Flint, Charles L., com
Formato: Libro
Lenguaje:English
Publicado: Boston : A. Williams & co., 135 Washington st., 1871.
Materias:
Colección:Banco de datos
Acervo:Universidad Autónoma Benito Juárez de Oaxaca. Biblioteca Francisco de Burgoa. Colección histórica
Descripción Física:127 p., [1] h. : il. ; 19 cm.
Tema general:Industria
Notas:Portada tipográfica. Texto a renglón seguido con paginación en números arábigos, cornisas y signaturas. Incluye ilustraciones. Propiedad intelectual: Stereotyped at the Boston Stereotype Foundry, N° 4 Spring Lane. Encuadernación en keratol. Marca de fuego: Biblioteca Pública del Estado de Oaxaca, Oax. Sello en tinta de la Biblioteca Pública del Estado de Oaxaca, Oax.
LEADER 01673nam a22001930004500
035 |a 2008 
041 0 |a eng 
100 1 |a Geyelin, Kennedy 
245 1 0 |a Geyelin's poultry breeding, in a commercial point of view, as carried out by the national poultry company (limited), bromley, kent. Natural and artificial hatching, rearing and fattening, on entiirely new and scientific principales, with all the necessary plans, elevations, sections, and details, and a notice of the poultry establishments in France / by Geo. Kennedy Geyelin, C. E. ; with a preface by Charles L. Flint, secretary Massachussetts state board of agriculture. Author "Milch cows and dairy farming," "grasses and forage plants." With twenty-seven illustrations 
260 |a Boston : A. Williams & co., 135 Washington st., 1871.  
300 |a 127 p., [1] h. : il. ; 19 cm.  
500 |a Portada tipográfica. Texto a renglón seguido con paginación en números arábigos, cornisas y signaturas. Incluye ilustraciones. Propiedad intelectual: Stereotyped at the Boston Stereotype Foundry, N° 4 Spring Lane. Encuadernación en keratol. Marca de fuego: Biblioteca Pública del Estado de Oaxaca, Oax. Sello en tinta de la Biblioteca Pública del Estado de Oaxaca, Oax. 
504 |a Al final de la obra está el catálogo de publicaciones en venta de la casa impresora 
650 1 0 |a Industria 
700 1 |a Flint, Charles L., com. 
852 |a Universidad Autónoma "Benito Juárez" de Oaxaca, Biblioteca Francisco de Burgoa, Colección histórica 14029 
942 |c BURHIS 
943 |g Universidad Autónoma Benito Juárez de Oaxaca. Biblioteca Francisco de Burgoa. Colección histórica 
999 |c 1120510  |d 1120510